Training Programme TPO/002/25

Training Programme Order Details
Reference: TPO/002/25
PROGRAMME INFORMATION
Programme Name:
Certificate in Pastry & Bakery
Intake:
February 2025
Venue:
Centexs Kuching
Market:
Kuching Division
IMPORTANT REMINDERS FOR ALL DEPARTMENTS:
  1. Use latest, verified information only.
  2. SIM registration for all students must be confirmed before class start.
  3. Academic must submit student attendance by Clause I for invoicing.
  4. Each section must be completed and checked before submission to MD.
  5. DO NOT include financial figures in this form — handled only by Finance after Clause I.

SECTION A - SALES & MARKETING DEPARTMENT
Approved Quota:
25
Actual No of Students:
24
Registration Date:
05/02/2025

SECTION B - ACADEMIC SECTION
Items/Calendar/Date:
Due Date for Submission to Finance:
Start Class Date:
01/03/2025
Clause I:
15/04/2025
End Class Date:
30/08/2025
Clause II:
15/06/2025
Final Exam Date:
15/09/2025
Clause III:
15/08/2025
OJT Start Date:
01/10/2025
Clause IV:
15/10/2025
OJT End Date:
31/12/2025

SECTION C - FINANCE DEPARTMENT
Note: Finance section is completed after Clause I submission. Financial figures are not included in this form.

APPROVALS
SALES & MARKETING SECTION
PREPARED BY:
Name: Sarah Tan
Position: Sales & Marketing Officer
Date: 17/01/2025
CHECKED BY:
Name: -
Position: -
Date: -
ACADEMIC SECTION
PREPARED BY ASSIGNED INSTRUCTOR:
Name: -
Position: -
Date: -
VERIFIED BY:
Name: -
Position: -
Date: -
FINANCE SECTION
PREPARED BY:
Name: -
Position: -
Date: -
APPROVED BY:
Name: -
Position: -
Date: -
Workflow Status
Current Status:
Pending S&M Check
Approval Workflow:
  • 1. Record Created
    16 Jan 2025 00:00
  • 2. S&M Preparation
    17 Jan 2025 00:00
    Sarah Tan
  • 3. S&M Check
  • 4. Academic Preparation
  • 5. Academic Verification
  • 6. Finance Preparation
  • 7. Finance Approval
Approval Actions: